BSA is a highly purified, lyophilized albumin, suitable for Westerns, enzyme systems, protein standards, hybridizations and as a protease-sensitive immunoassays. It is also perfectly suitable as a nutrient in cell culture media, with low interference and backgrounds and is ideal for most standard molecular biology experiments. BSA protein is a single polypeptide chain consisting of ~583 amino acid residues and no carbohydrates and is approximately 66kDa in size. Fraction V refers to the fifth fraction of the original Cohn purification of plasma proteins using cold ethanol precipitation and is still commonly used as a name for bovine serum albumin regardless of purification method. Fatty Acid & IgG Free BSA allows for better formulation of albumin with 廣州億寧生物技術(shù)有限公司是一家專注細(xì)胞生物學(xué)試劑開發(fā)、銷售、服務(wù)的企業(yè)。
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